INTERNSHIPS 2021

REQUIREMENTS

  • You must be a student and so enrolled to an institution or university

  • You must have an internship to complete in your BSc or MSc programme

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                                                        GUIDELINES

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Taste it ISI! For processing

Massimiliano Beretta

m.beretta@isisementi.com

Tomato Proc Breeding

3 months

Starting date 20/07/2021

For MSc thesis

 

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DEADLINE APPLICATION

15/12/2020

STATUS

ACTIVE

LOCATION

FIDENZA

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In order to receive full consideration, applications should be submitted by December 15, 2020. Later applications will be accepted until the position is filled.

PROJECT CODE

21#1

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Taste is an important trait for consumers and processing industries. Nowadays, laws forbid the use of chemical additives during the process of tomato. Identify hybrids with naturally special taste, in correlation with agronomical traits, is fundamental to add value to the processed tomato supply chain.

no longer accepting applications

Do you want to work with us with a fruitful internship? Have you found a nice opportunity in the slideshare above? Are you current enrolled to a university?

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Simply click on the 'Apply' button below to apply directly. You can specify if you want to apply to a specific project or on which sectors are you interested. We will respond to you within 3 weeks of receiving your application. If we see opportunities, we will arrange an interview for you with an internship ISI Academy supervisor. We will also discuss your internship allowance during this interview.

For further info you can send an e-mail here isiacademy@isisementi.com

APPLICATION FORM

Be part of our team and check our testimonial experiences here! >

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Frazione Ponte Ghiara, 8/a
43036  FIDENZA (PR)- ITALY
T: +39 0524 528439

F +39 0524 524255 
E: isiacademy@isisementi.com
44° 51'0.45''N - latitudine
10° 1'47.24''E - longitudine